The ZWILLING Pro 5.5" boning knife features a long, slim, thin and flexible blade designed for cutting meat off the bone as well as for separating and skinning meat, poultry or fish.

GOURMET SERIES
SLATE/NATURAL / 17.5" × 13" / 3/8"

ZWILLING Steakhouse 4pc Knife Set in Box

OXO GoodGrips Prep Cutting Board - 28x18cm / 7.3"x10.9" - White

All-In-One Board - Natural - 10"x7"
These thin and lightweight boards feature non-slip feet in the corners a generous juice groove on one side.

ZWILLING Twin Gourmet 4pc Steak Set Black

ZWILLING Four Star 7" Santuko Knife Granton Edge

All-In-One Board Natural - 19.5"x15"
These thin and lightweight boards feature non-slip feet in the corners a generous juice groove on one side.

This SANTOKU characterized by the perfect combination of beauty and sharpness makes the cutting of meat, fish and vegetables as easy as child’s play, thanks to the 17.5 cm blade length that has been honed on both sides.

This SHOTOH from Miyabi is a small, yet fine, unique cutting utensil. With a length of 14 cm, this extra thin and sturdy blade is ideal when you need to cut, peel or clean fruit or vegetables.

This SHOTOH from Miyabi is a small, yet fine, unique cutting utensil. With a length of 13 cm, this extra thin and sturdy blade is ideal when you need to cut, peel or clean fruit or vegetables.