The Oblong Casserole is perfectly suited for multi-layered casseroles and desserts and is versatile enough to be used for roasting poultry, meats, and vegetables.

Iconic cookware
Chistera drop structure
Suitable for induction
Ideal for slow cooking
Multifunctional roasting dish
Matt black inner enameling
Suitable for all types of Stovetops & Ovens

Made in France

MY PIZZA: THE EASY NO-KNEAD WAY TO MAKE SPECTACULAR PIZZA AT HOME

Oval Roasting Rack 8.5"x12" / 21 x 30cm, black, non-stick Whitford coating

The salty and lightly acidic taste brings an intense lemon flavour to a wide variety of dishes

The slicing (SUJIHIKI) knife is a Japanese slicing knife with a 9.5" / 240mm blade ideal for effortlessly cutting meat, fish as well as for slicing a roast and other large cuts of meat.

Escuminac main harvest syrup is the most popular in our range because it is readily available but also because of its complex and mild mouthfeel. Its aromatic profile brings to mind warm, buttered brown sugar, date purée, English toffee and green anise wi

Our 2.3L Heritage Rectangular Dish is a smart kitchen tool serving a variety of tasks. This piece of bakeware is perfectly suited to roasting ingredients, marinating meat, or preparing layered dishes.

Grand Cru Small Rectangular Oven Dish
Capacity - 1.5 liter

Rectangular Non Stick Cake Tin 28cmx21cm

Bring a delicate touch to the creation, cooking and presentation on the table of your lasagnas, gratins and roasts with the Emile Henry rectangular oven dish.

This lightweight stainless steel Fox Run Jelly Roll Pan will be perfect for your next baking endeavor!