It’s time to drop it like it’s hot. Our most grill-thrilling blends are all dressed up with everywhere to go—this travel-friendly 4-pack is your new BBQ BFF.

Being from Montreal means we're big on bagels. Like, really big. Our Montreal Bagel Spice is inspired by the city's iconic everything bagel, a lightly toasted mix of onion, garlic, poppy seeds, and black and white sesame seeds.

Taste of summer, anyone? We’ve put together four of the season’s hottest hits to carry you from backyard BBQs to al fresco suppers and everywhere in between.

This sweet and smoky salt blend is our ode to the cabane à sucre – that spring thaw tradition when woodsmoke mingles with maple sap in the snowy backwoods of Quebec.

Rich, earthy and seductive, our Italian black truffles are lovingly summer-harvested, then generously blended with premium Italian sea salt for an exquisite taste of luxury.

We all dream of having a bountiful, sunny garden packed with fresh herbs and fragrant citrus trees.

With ginger, sesame, and gochugaru—a smoky, red chilli pepper commonly used in Korean cuisine —our Sweet Korean Heat has the rich complexity you're looking for in a seasoning.

What’s more Canadian than great taste and friendly hospitality? Our Bonjour, Hi collection is a hat trick of delicious homegrown flavour.

Pure porcini mushroom mingles with black peppercorns, zesty garlic and chunky sea salt in this flavour-packed butcher’s blend with a lick of heat.

This lip-smacking mix of sweet and sour is the perfect cherry on top to any drink or cocktail that needs a little extra pop.

Nothing says winter cheer like the delicious combination of white chocolate and peppermint, and this holiday edition cocktail rimmer is no exception.

There's one thing to know about us: We're proud of our Canadian roots, so it's a no-brainer that we came up with a cocktail rimmer for our country's (unofficial) national beverage, the Bloody Caesar.