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This Enamelled Cast Iron Casserole's oblong design is ideal for multi-layered casseroles and desserts as well as roasting poultry, meats and vegetables or for the perfect gratin.
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans.
Ideal in the oven, on the stove or at the table, the iconic cookware is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavour and keeps food moist and tender.
31cm x 24cm x 7.6cm